"It is so elegantly and properly made, so delicious."
    The Telegraph

"Forget conventional courses. Here, a parade of small dishes celebrates all the best of French cookery."
Fay Maschler    Evening Standard

"The essence of this restaurant is glamour."
Elfreda Pownall    Sunday Telegraph

"Le Cercle is a gem, go there and your tongue will thank you."
Jay Rayner    Observer Magazine

"Smart, buzzy, efficient, this is a cool place to drink well and have French tapas, but equally it is a great address for a gastronomic blow-out."
Jeremy Wayne    Tatler Restaurant Guide